Real bakeries in Dingle
Dingle sits in County Kerry, Munster, Ireland. Honest Bread lists 2 bakeries in and around Dingle that mix and bake from scratch, with no frozen or par-baked dough and no additives.
Between them, the Dingle bakers here make soda bread, wholemeal, sourdough and rye sourdough. Every listing is either confirmed by the baker or compiled from public record, and we say which on each profile.
Bacus Bhreanainn (Bacus)
Independent craft bakery and cafe on Green Street in Dingle, baking Irish and continental breads in stone-floored deck ovens and supplying shops and restaurants across the peninsula. The range includes sourdough, rye sourdough, soda bread and yeasted loaves.
Courtney's Bakery
A family-run bakery tucked in Dick Mack's Yard on Green Street in Dingle, baking soda bread, wholemeal and white bread fresh daily on the premises.