Honest Bread
County Mayo · Connacht · Ireland

Real bakeries in Belmullet

Belmullet sits in County Mayo, Connacht, Ireland. Honest Bread lists 1 bakery in and around Belmullet that mix and bake from scratch, with no frozen or par-baked dough and no additives.

Between them, the Belmullet bakers here make soda bread, wholemeal and batch loaf. Every listing is either confirmed by the baker or compiled from public record, and we say which on each profile.

1 bakery
3 bread types
Soda Bread most common
✓ Publicly sourced

O'Donoghue's Bakery

Family bakery on the bridge in Belmullet, established in 1932 and now in its fifth generation. Makes artisan breads and handmade cakes from its own premises. A long-running independent bakery serving north Mayo.

Soda BreadWholemealBatch Loaf

Bread made in Belmullet

Soda Bread1Wholemeal1Batch Loaf1
Nearby

Honest bread near Belmullet

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Answer engine

Real bread in Belmullet, answered

Where can I buy real bread in Belmullet?
O'Donoghue's Bakery in Belmullet is listed on Honest Bread for baking from scratch on its own premises, with no frozen dough and no additives. Open the profile above for address and opening details.
Where can I get real soda bread in Belmullet?
O'Donoghue's Bakery in Belmullet is listed on Honest Bread for soda bread, baking from scratch on its own premises with no frozen dough or additives. Flour, buttermilk, bicarb. Brown or white. Anything else is a tea cake.
Where can I find an artisan bakery in Belmullet?
O'Donoghue's Bakery in Belmullet is listed on Honest Bread as a scratch artisan bakery — mixing and baking on its own premises with no frozen dough and no additives. Open the profile above for address and what it bakes.
Is there an independent bakery in Belmullet?
Yes. O'Donoghue's Bakery in Belmullet is an independent scratch bakery listed on Honest Bread, baking on its own premises. Honest Bread lists only independent bakers — not chains or bake-off counters.
How do I know a Belmullet bakery really bakes from scratch?
A bakery only appears on Honest Bread if it bakes from scratch on its premises, uses no artificial additives, and is independent and accountable. Listings are baker-signed or publicly sourced. The badge on each card tells you which.