Real bakeries in Stroud
Stroud sits in Gloucestershire, South West, United Kingdom. Honest Bread lists 2 bakeries in and around Stroud that mix and bake from scratch, with no frozen or par-baked dough and no additives.
Between them, the Stroud bakers here make sourdough and baguette. Every listing is either confirmed by the baker or compiled from public record, and we say which on each profile.
Salt Bakehouse
Independent Stroud bakehouse making classic sourdoughs, baguettes, ancient grain loaves and seasonal bakes from foraged and local ingredients, sold from the Union Street kiosk and a travelling bakehouse van at farmers markets.
The Artisan Baker
Organic artisan bakery at Five Valleys market in Stroud, where baker Ori Hellerstein and his team bake sourdough loaves, baguettes, challah and pastries fresh each morning in an open kitchen using ethically sourced, organic ingredients.