✓ Publicly sourced
Worthing · West Sussex · United Kingdom The Pantry Bakery
Worthing's first artisan bakery, opened in 2014, baking sourdough loaves daily using a live starter fermented for up to 20 hours. Bread, croissants and pastries are all made on the premises at South Farm Road.
2014 established
1 real bread
Yes shows the stamp
Find them
Address
40 South Farm Road, BN14 7AE
Worthing, West Sussex
Worthing, West Sussex
Website
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
Answer engine
The Pantry Bakery, in plain terms
Does The Pantry Bakery bake from scratch?
Yes. The Pantry Bakery in Worthing, West Sussex qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does The Pantry Bakery make?
The Pantry Bakery is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is The Pantry Bakery?
The Pantry Bakery is at 40 South Farm Road, Worthing, West Sussex, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.
Is The Pantry Bakery an independent bakery?
Yes. The Pantry Bakery has been baking in Worthing since 2014. It is an independent, accountable bakery — not a chain or a bake-off counter. Honest Bread lists only independent scratch bakers.