✓ Publicly sourced
Cowes · Isle of Wight · United Kingdom The Lost Mill Bakery
Artisan bakery on Cowes High Street baking sourdough and slow-fermented pastries from scratch using flour sourced from Isle of Wight mills. Open Tuesday to Saturday.
1 real bread
Yes shows the stamp
Find them
Address
31 High Street, Cowes, PO31 7RS
Cowes, Isle of Wight
Cowes, Isle of Wight
Phone
Website
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
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The Lost Mill Bakery, in plain terms
Does The Lost Mill Bakery bake from scratch?
Yes. The Lost Mill Bakery in Cowes, Isle of Wight qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does The Lost Mill Bakery make?
The Lost Mill Bakery is listed on Honest Bread for sourdough. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is The Lost Mill Bakery?
The Lost Mill Bakery is at 31 High Street, Cowes, Cowes, Isle of Wight, the UK. Visit their website for current opening times and what is on the counter each day. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.