✓ Publicly sourced
Donabate · County Dublin · Ireland An Bácús Beag
Family-run bakery in Donabate baking sourdough, focaccia and baguettes from scratch using organic flour, salt, water and yeast only. Also produces traditional and continental breads and pâtisserie.
3 real breads
Yes shows the stamp
Find them
Address
Unit 6, Portrane Rd, Ballalease North
Donabate, County Dublin
Donabate, County Dublin
Phone
What they bake
How we know
Sourced from public record
We compiled this listing from public sources that describe the bakery baking from scratch. The baker has not yet claimed it.
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An Bácús Beag, in plain terms
Does An Bácús Beag bake from scratch?
Yes. An Bácús Beag in Donabate, County Dublin qualifies for Honest Bread because it bakes from scratch on its own premises, uses no artificial additives, and is an independent bakery. This listing is compiled from public sources that describe the bakery baking on its own premises.
What bread does An Bácús Beag make?
An Bácús Beag is listed on Honest Bread for sourdough, focaccia and baguette. Every loaf is mixed and baked on the premises from honest ingredients, with no frozen or par-baked dough.
Where is An Bácús Beag?
An Bácús Beag is at Unit 6, Portrane Rd, Ballalease North, Donabate, County Dublin, Ireland. You can find their location on the map above. Honest Bread only lists bakeries that bake on their own premises — this is where the bread is made.